Wednesday, October 12, 2011

Influence Milk Tea Benefits

As already known, tea consumption may reduce the risk of heart disease and stroke. But it does not apply if the tea mixed with milk. Tea can increase blood flow and the ability of arteries to relax. Researchers from the Charite Hospital, University of Berlin, says that milk may inhibit the protective effect of tea held in inhibiting the occurrence of heart disease. If you want to take advantage of the beverage tea for heart health, you should not add the milk into the drink.

The researchers said that the casein protein found in milk decrease the number of components found in tea are catechins, which have the ability to fight heart disease.

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